Nicoise salad & Provence (Bandol)
Nicoise salad, fresh and Mediterranean, pairs with a Bandol rose. More structured than classic roses, it stands up to olives, anchovies and hard-boiled eggs while remaining refreshing.
Recommendation by Trinqo AI sommelier
Recommended wines
Bandol rose
- Grape:
- Mourvedre, Grenache
- Serving temperature:
- 8-10°C
Structured rose with enough character for the olives and anchovies in the salad
Sommelier tip
A Bandol rose is more serious than classic Provence roses. That's exactly what's needed for a traditional nicoise salad with its bold flavours.
Frequently asked questions
- What wine with nicoise salad?
- A Bandol rose. More structured than classic roses, it balances the bold flavours of the salad (olives, anchovies, tuna).
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